Deep Indian Kitchen, the #2 fastest selling natural frozen entree brand[1] available in over 25,000 stores nationwide, is expanding its retail presence with the national rollout of its fan-favorite Momo Dumplings at Whole Foods Market. Shoppers can now find the Butter Chicken, Chicken Tikka Masala, and Veggie Masala varieties in the freezer aisle, retailing for $6.99 per 7oz bag.
“When we first introduced Momo Dumplings earlier this year, we were thrilled by how quickly people embraced them,” said Kiernan Laughlin, General Manager at Deep Indian Kitchen. “Since then, we’ve grown to represent nearly 50% of all frozen Indian food sales in the U.S.[2] Launching nationwide at Whole Foods Market continues our mission of making authentic Indian cuisine accessible to consumers nationwide.”
Momo Dumplings, beloved across the Himalayas and throughout India, have surged in popularity in both India and the U.S., celebrated for their unique flavor within a familiar dumpling format. Deep Indian Kitchen elevates this experience by infusing each dumpling with its signature Indian sauces, delivering flavor in every bite that’s ready in minutes. Each steamable bag allows consumers to heat the momos directly inside for a quick and convenient meal, and includes a packet of palate-balancing coriander chutney, delivering a complete traditional Indian dumpling experience right at home.
