For 60 years, Calbee Shrimp Chips have excited taste buds in Asian markets thanks to the evocative and authentic Japanese experience that comes with every perfectly crunchy bite. Today, the timeless heritage brand is getting a modern, yet authentic packaging refresh designed to better align with its global counterparts and standout on shelves. Bright, bold colors and a red shrimp graphic front and center carry across the full savory lineup, which includes new zesty Chili Lime and umami-packed Roasted Seaweed, along with top-selling Original, spicy Sriracha Mayo, and perfectly balanced Hot Garlic.
Since expanding into conventional retailers including Walmart, Target and Costco, the Shrimp Chips have built a loyal following and become the #1 Asian Salty Snack Brand in U.S. mainstream channels1. With strong Japanese roots and a recipe that transcends generations, the light, airy and extra crispy puffed snacks are made with wild-caught, whole shrimp, wheat flour, and a vibrant blend of spices.
Said Melanie Plaz, Calbee’s VP of marketing, “Asian families have passed down their love of Calbee Shrimp Chips to their children and communities for six decades and counting. With every crunch, people are embracing both crave-worthy flavor and the opportunity to learn about Japanese culture through food. To celebrate this snacking tradition and drive engagement, Calbee America will give away a trip to Japan, along with a year’s supply of product to 50 people and a month’s supply to 100 people. Follow @calbeeusa for details.”
Calbee Shrimp Chips are sold at stores across the country for an SRP of $2.99 to $3.99 per bag. The new packaging is now rolling into retail stores.
